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Parmigiana Pasta Bake

Before you jump to Parmigiana Pasta Bake recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let's go back to parmigiana pasta bake recipe. To cook parmigiana pasta bake you only need 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Parmigiana Pasta Bake:

You need 500 g of short curly pasta (we used gemelli).
You need 1 of small aubergine.
Use 2 of courgettes.
Prepare 1 tin of tomato passata/sauce.
Use 1 handful of dried oregano.
Take of Salt and pepper.
Get 1 of chilli deseeded and finely chopped.
Provide 1 of large onion, finely chopped.
Prepare 2 cloves of garlic, crushed.
Use 30-50 g of breadcrumbs.
Prepare 50 g of parmesan.
Take 1 of mozzarella ball.

Steps to make Parmigiana Pasta Bake:

Chop the courgettes and aubergine into small cubes and toss them in some salt.
Fry the onion and garlic in a large pan with a little olive oil for 5 mins or until soft.
Add the chilli, aubergine and courgettes and cook for about 10 mins.
Meanwhile; Boil a large pan of salted water and tip the pasta in. Cook according to the pack instructions till it’s soft but not too soft. Drain and tip into a large dish and leave aside..
When the aubergine and courgettes are soft, pour in the tomato tin and stir in the oregano and seasoning.
Bring the sauce to a simmer for 5 mins to coat the veg.
Pour the vegetable mix over the pasta and stir so the pasta is coated and the vegetables are mixed among the pasta..
Tear the mozzarella into smaller blobs and dot around the pasta. Grate over the Parmesan and sprinkle over the breadcrumbs and crack some more black pepper over the top to make a cheesy, crumby topping!.
Bake in the oven (around 180-200c) for 30-40 mins until the topping is golden and crispy.

Breaded chicken is baked with spaghetti sauce and cheese in this tasty, family-friendly chicken parmigiana dish. Add sauce to pan and toss to coat pasta. Depending on the region, this classic southern Italian eggplant casserole is made with fried or grilled slices of eggplant layered with an aromatic, basil-flavored. Bobby Flay goes Italian with his recipe for mouthwatering Chicken Parmigiana, from Boy Meets Grill on Food Network. Try panko breadcrumbs for a lighter crust.

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